Claim 52 Kitchen Menu (Update 2025)
Introducing the Menu at Claim 52 Kitchen
Step into Claim 52 Kitchen, a vibrant culinary sanctuary nestled in Eugene, Oregon. This trendy spot offers a delightful blend of flavors, catering to both herbivores and carnivores alike. The menu boasts an impressive selection of hearty pub fare, featuring standout options like the Aloha Burger and Vegan Banh Mi, both celebrated for their bold flavors and fresh ingredients.
Pair your meal with a unique brew from their expansive beer selection—ranging from hazy ales to rich stouts, there’s something for every palate. The casual ambiance is perfect for group gatherings, while the outdoor seating adds charm to the experience. With a commitment to sustainable practices—like compostable containers and plastic-free packaging—Claim 52 Kitchen not only satisfies cravings but also promotes an eco-friendly ethos. Come hungry and leave happy!
SHAREABLES
French Fries
Potatoes your way. Choose a way Truffle oil 1 or Cajun spicy1
Tater Tots
Sweet Potato Fries
Crispy Cauliflower
Sourdough levain battered crispy cauliflower tossed with a housemade harissa spice and drizzled with honey. Served with a lemon wedge and hot chili and roasted garlic aiolis.
Soft Pretzel Twists
Salted Bread Stop pretzel twists served with a housemade seasonal mustard and cheese sauce.
Chicken Wings
Crispy fried chicken wings tossed in your choice of housemade sauces. Choose one sauce per 6 wings House made Buffalo or Tiger Sauce sweet spicy teriyaki contains fish sauce.
Hummus Plate
Housemade hummus, falafel, carrots, pita chips, mixed marinated olives, and cucumber slices. Served with a side of seasonal fruit amba.
Birria Beef Nachos
Housemade tortilla chips, salsa, black beans, cheese sauce, shredded cheddar, shredded birria beef, lime sour cream, pickled jalapenos, guacamole and cilantroonion mix. Veg It Substitute with housemade black bean quinoa crumble. Veganize it Substitute with housemade black bean quinoa crumble and vegan melting cheese.
House Burger
Double patty smash burger with two slices of American cheese, tomato, pickles, chopped iceberg lettuce housemade burger sauce on a brioche bun. Veg It Housemade quinoa and black bean patty with carrot, red bell pepper onion. 1.5 Veganize it Replace American cheese with vegan melting cheese veganaise. Served on a GF vegan bun. 2.5 Sub Tillamook Cheddar 1. Add Bacon 3, Extra Ground Beef Patty 5, Onion rings 2, Guacamole 3
Cowpoke Burger
Double patty smash burger with two slices of cheddar cheese, candied bacon jalapenos, onion rings and bbq sauce, on a brioche bun. Veg It Housemade quinoa and black bean patty with carrot, red bell pepper onion. 1.5 Veganize it Replace cheddar cheese with vegan melting cheese veganaise. Served on a GF vegan bun. 2.5 Add Extra Ground Beef Patty 5, Onion rings 2, Guacamole 3
Pulled Pork Sandwich
Braised pork shoulder, house made bbq sauce, creamy cole slaw and pickles on a brioche bun.
Crispy Chicken Sandwich
Crispy fried chicken thigh, herbed aioli, shredded lettuce, and pickles on a brioche bun. Add Nashville spicy 1
Chicken Bahn Mi
Grilled lemongrass chicken, pickled vegetables, fresh jalapenos, cucumbers and cilantro with fermented chili aioli on a baguette roll. Veg It Substitute with lemongrass marinated grilled tempeh. 1.5 Veganize It Substitute chicken with lemongrass marinated grilled tempeh and veganaise 2.5.
Shrimp Po Boy
Crispy battered shrimp, lettuce, tomato, green onions and a housemade remoulade sauce on a baguette roll.
HANDHELDS includes choice of side
SALADS
Caesar Salad
Crisp chopped romaine, croutons, shredded and shaved parm and creamy Caesar dressing. contains anchovies
Raspberry Arugula WWalnut Chicken
Walnut crusted chicken breast, arugula, candied walnuts, red onions, and raspberries served with a raspberry vinaigrette. Your choice of feta or goat cheese.
Taco Salad
Seasoned ground beef on a bed of romaine tossed in cilantrolime dressing topped with cotija cheese, pico de gallo, black beans, house salsa, crema and guacamole. Served with crunchy corn chips. Veg It Housemade quinoa and black bean crumble in place of beef. 1.5
House Salad
Spring mixed greens, cucumber, carrot radish. Choice of dressing Apple Cider Vinaigrette, Raspberry Vinaigrette, Ranch, or Caesar. Add to Any Salad Fried chicken 5, falafel 4, tempeh 4, or lemongrass chicken breast 5.
Birria Beef
Two tacos on white corn tortillas served w housemade chips salsa Upgrade with a side 2, Sweet Potato Fries 3 Traditional birriastyle tacos with slow braised chuck roast, onioncilantro mix, and Oaxaca cheese served with consome.
Baja Shrimp
Crispy battered shrimp, cilantro aioli, citrus slaw, pickled red onions, and fresh cilantro.
Black Bean Quinoa
Housemade black bean quinoa crumble, queso fresco, salsa, onioncilantro mix, and shredded cabbage.